FIBC Bag Quality Control
Our FIBC bag quality control program focuses on cleanliness and hygiene that ensure all our FIBC bags, especially our food grade FIBCs, are sanitized and free from dust, germs, and pollutants.
Our Quality Control Department is responsible for the daily quality verification of production, adhering to the ISO certified quality control system and handling customer complaints.
- AIB Food Grade Certified
- European Standard 1898/2000
- UN Certification
- British Standard 6382/1983
- Canadian Food Inspection Agency (CFIA)
- ISO 9001:2000
- HACCP – Hazard Analysis and Critical Control Point
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